Dinner service begins at 5:00 pm
The 2nd and 4th Saturday of every month
Angus Prime Rib
Slow-Roasted to perfection, Angus Prime Rib served with Au Jus and Creamy Horseradish Sauce, fragrant Rosemary Herb-Roasted Potatoes, Steamed Asparagus, Broccolini, & Yorkshire Pudding.
8 oz.…. $25 12 oz.…. $30
Lobster Bisque $9
Country Club Dress